Saison Printemps 200320010A0A¤‡B¼ðA…+?< Belgian & French Ale AleSaison= ‡?q=Š?®G?…ë?@š™A A4BÀ@@AGoldenLight to medium body.Often dry-hopped, for fruity nose. Citrus notes.No diacetyl. Fruity esters.Saison DuPont, Saison Silly, Moinette, Laforet.DStyrian Goldings¨@0@àAB"BMild, pleasant.SloveniaAll English Style Beers.English Goldings, English Fuggle, Willamette. A¨@ @<ŸÒ×ATettnangerdomestic)@`@´A"B¨A#(BMild, slightly spicy. 'Noble'.USAGerman lagers and ales.Tettnang Tettnanger, German Spalt, Czech Saaz. A@€?LG@Styrian Goldings¨@0@àAB"BMild, pleasant.SloveniaAll English Style Beers.English Goldings, English Fuggle, Willamette. A¨@À?PilsenerilsenerBelgiumj¼„?ffæ?€@ÈBd# Bd#BHA]áAWheat Malteat MaltAmerica/Ý„?@€@ Bnw¤Bnw¡BHAYtçAAromatic Maltic MaltBelgium¦›„?ÈA€@ A}Ï›B}Ï˜B@©UŒ@Candy SugarGenericverywhere†?€@ @ÈBÅB€?Ùm†@Crystal 8Lstal 10LBelgiumáz„?A€@ As{—Bs{”B€?o@Belgian Saison IWhite LabsWLP565Produces earthy,, peppery and spicy notes.Dry with alternative yeast 75% into ferment, high grav.AKŒBz˜<¨ ª<ázòAdded 1 lb Blueberry, 1 oz ginger to secondary. Pÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿ